tag:blogger.com,1999:blog-5090591139439935093.post7718574638972266072..comments2024-03-28T00:15:12.461-07:00Comments on A Year of Slow Cooking: Slow Cooker Sausage and Vegetables Medley RecipeStephanie ODeahttp://www.blogger.com/profile/08618710485017373256noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-5090591139439935093.post-91267299005097044822020-12-14T03:02:46.635-08:002020-12-14T03:02:46.635-08:00I think it's a sausage and vegetable soup. Tha...I think it's a sausage and vegetable soup. Thanks for sharing it.ShowBoat Beanshttps://www.showboatbrand.com/recipes/spiceful-baked-beans-w-showboat/noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-62339055222216949542013-09-25T07:12:21.681-07:002013-09-25T07:12:21.681-07:00Hi Eunmi, not a dumb question! If you have smoked ...Hi Eunmi, not a dumb question! If you have smoked sausage, the casing is edible and slices nicely. If you've got a bulk sausage where you're supposed to take the casing off before eating, go ahead and do so.<br />Either varieties of sausage will cook up just fine in the pot.<br /><br />I really like the Aidell's brand of smoked sausage and always leave the casing on, but my mom alwaysStephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-54636559671518006792013-09-24T21:48:16.487-07:002013-09-24T21:48:16.487-07:00This is probably a dumb question. Do I need to rem...This is probably a dumb question. Do I need to remove casing from sausage?Eunmi and Marchttps://www.blogger.com/profile/17531811676147320598noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-85898370828901916432011-08-06T12:14:28.975-07:002011-08-06T12:14:28.975-07:00I made this today and used potatoes, broccoli, and...I made this today and used potatoes, broccoli, and green beans because I didn't have anything else. The beans turned out surprisingly well!<br /><br />And I found yummy spinach and mozzarella sausages at Walmart :)Read the Bookhttps://www.blogger.com/profile/01997187112713403821noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-10706417756735143362011-01-20T16:11:39.647-08:002011-01-20T16:11:39.647-08:00I'm making this tonight! Smells amazing!I'm making this tonight! Smells amazing!hollyjoy85https://www.blogger.com/profile/16200601243351219709noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-36034123086072404322010-11-14T15:23:55.457-08:002010-11-14T15:23:55.457-08:00Has anyone tried this with Kielbasa, or would that...Has anyone tried this with Kielbasa, or would that be to salty?EveryGamerhttps://www.blogger.com/profile/16615182924485944520noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-35721051549868958392009-10-25T15:00:54.139-07:002009-10-25T15:00:54.139-07:00Oh, awesome - thank you! This is on tap for tomorr...Oh, awesome - thank you! This is on tap for tomorrow -- we're looking forward to it! Cathcathhttps://www.blogger.com/profile/14220793371678913415noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-45264926879983728512009-10-23T14:30:22.851-07:002009-10-23T14:30:22.851-07:00Hi Cath,
it's not a stupid question. No, you ...Hi Cath,<br /><br />it's not a stupid question. No, you don't need to pre-brown the sausage. If you are using uncooked sausage (like traditional pork sausage with thin casing) your sausage will fall apart a bit, but will still taste great and cook nicely. My sausage was a cured turkey flavored sausage that slices nicely.<br /><br />xoox stephStephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-16919745762961915122009-10-23T14:20:22.764-07:002009-10-23T14:20:22.764-07:00This is probably a really stupid question, but do ...This is probably a really stupid question, but do I need to cook or brown the sausage first?! Love your blog - keep coming back to it as I meal plan!cathhttps://www.blogger.com/profile/14220793371678913415noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-31289366461498089622008-01-31T19:01:00.000-08:002008-01-31T19:01:00.000-08:00Found your site today - YAY! Tried the Sausage an...Found your site today - YAY! Tried the Sausage and Veggie Medley - yum-o! Even hubby ate it and he hates crockpot food. I used 5 Jennie-O Italian sausages, tons of fresh carrots, onions, red bell pepper, and potatoes. I increased the broth, omitted the wine, added two bay leaves, and some McCormick's Seasoned Pepper - I cooked it 6 hrs on high - because I was worried about the chunks of Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-44615388299705596662008-01-19T14:24:00.000-08:002008-01-19T14:24:00.000-08:00I'm sure your kids were really sad that you forgot...I'm sure your kids were really sad that you forgot to add the spinach :)! Looks yummy!Jennifer P.https://www.blogger.com/profile/03907178224086726030noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-27437595843363138812008-01-19T10:46:00.000-08:002008-01-19T10:46:00.000-08:00That looks a great way of getting lots of veggies ...That looks a great way of getting lots of veggies into a meal. I LOVE veggies!Joanne Brownhttps://www.blogger.com/profile/03034480223108663272noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-42986680964890759132008-01-19T09:16:00.000-08:002008-01-19T09:16:00.000-08:00Sounds very healthy! I'm gonna try it :-)Sounds very healthy! I'm gonna try it :-)Canadian Saverhttps://www.blogger.com/profile/18335109256687297543noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-74071635832370297152008-01-19T07:42:00.000-08:002008-01-19T07:42:00.000-08:00Oh, that looks so good!Oh, that looks so good!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-64234465811906875732008-01-19T07:22:00.000-08:002008-01-19T07:22:00.000-08:00oh wow! i'm gonna have to try this one for sure-no...oh wow! i'm gonna have to try this one for sure-no TJs here so i'll have to stalk the local grocery stores for some yummy looking sausages...kellyhttps://www.blogger.com/profile/02797043775747612012noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-57082050746678751832008-01-19T06:49:00.000-08:002008-01-19T06:49:00.000-08:00What a great looking one potter!What a great looking one potter!Tarahttps://www.blogger.com/profile/16060366331794781160noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-81915317742014443382008-01-19T04:52:00.000-08:002008-01-19T04:52:00.000-08:00Yummy! I love lots of veggies like that!Yummy! I love lots of veggies like that!Damselhttps://www.blogger.com/profile/03419317332180706725noreply@blogger.com