tag:blogger.com,1999:blog-5090591139439935093.post7165005321939465156..comments2024-03-12T00:27:31.877-07:00Comments on A Year of Slow Cooking: Pomegranate Beef CrockPot RecipeStephanie ODeahttp://www.blogger.com/profile/08618710485017373256noreply@blogger.comBlogger46125tag:blogger.com,1999:blog-5090591139439935093.post-39150485246088614072022-07-20T06:30:16.473-07:002022-07-20T06:30:16.473-07:00I made this last night and it was delicious! Even...I made this last night and it was delicious! Even my picky eater who does not like anything "weird" liked it. I followed the recipe almost exactly with one small exception. I did not have fire roasted tomatoes so I used a can of stewed tomatoes and added a 1/4 tsp. of smoky paprika. I used regular raisins. I took the juice from the slow cooker and added a bit of flour and cooked itJimmyBnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-7988527963826519132022-07-17T14:27:38.694-07:002022-07-17T14:27:38.694-07:00What would you think of a pork loin roast instead ...What would you think of a pork loin roast instead of beef for this recipe?JimmyBnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-62911435909512757322021-03-04T18:50:49.128-08:002021-03-04T18:50:49.128-08:00Regular raisins work great, I've used both. T...Regular raisins work great, I've used both. This is one of my favorite recipes. She is amazing. Hope your family liked it!Jenniferhttps://www.blogger.com/profile/00294609785599719081noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-84917622491446096712021-03-04T08:04:37.911-08:002021-03-04T08:04:37.911-08:00Hi - I forgot to pick up the golden raisins...Will...Hi - I forgot to pick up the golden raisins...Will regular raisins work??<br /><br />I too love your recipes, humor, & tips - most of all your humor π π <br />So glad I subscribed to your email! Thanks so much for the wonderful recipes. Just turned on my roast for the day! Canβt wait. lee annenoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-69225267886181612212021-02-15T07:05:34.151-08:002021-02-15T07:05:34.151-08:00I've been making this recipe for several years...I've been making this recipe for several years now. I always use beef cubes and extra garlic. I rarely remember to use one of my 10 crockpots (!!!)--just my Ninja 3-in-1, my favorite. I went to Karina's site and found dried cranberries could be used. I used the cranberries for last night's Valentine's Day dinner and loved it even more.Donnihttps://www.blogger.com/profile/11590693349877248589noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-6131063463438278122021-02-08T13:19:03.292-08:002021-02-08T13:19:03.292-08:00This looks delicious! I was going to write and as...This looks delicious! I was going to write and ask if you thought it would work well with pork loin and I saw a comment saying they use pork. My other question is do you think I could use pomegranate arils?<br />Thank you.Jim in Tampa Bayhttps://www.blogger.com/profile/07071659457123020017noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-14920667598609608962015-08-13T17:52:34.880-07:002015-08-13T17:52:34.880-07:00This was wonderful. Yum!
This was wonderful. Yum!<br />Anonymoushttps://www.blogger.com/profile/05827377708641041717noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-75433114283665922172014-06-03T17:57:47.074-07:002014-06-03T17:57:47.074-07:00I made this for dinner tonight. I used a Chuckeye...I made this for dinner tonight. I used a Chuckeye Pot Roast, which was weirdly tough. Go figure. I had to change a few seasonings because I don't have Herbs de Provence. I looked up what was in it and was missing the Tarragon, Chevril and Mint. I don't know how much difference that makes. I also used plain ol raisins. I also juiced a pomegranate that I've had in my fridge for Heatherhttps://www.blogger.com/profile/04602706939281669017noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-49770491829161332882013-07-24T16:10:41.315-07:002013-07-24T16:10:41.315-07:00I made this tonight and it was delicious. We ate e...I made this tonight and it was delicious. We ate everything, including the golden raisins! The sauce came out incredibly flavorful. The only change I made is that I did not use the POM juice, too expensive for me. Instead, I used pomegranate molasses sold at any Middle Eastern market. It is very concentrated so I used quarter a cup instead of a full cup for POM juice. The pomegranate molasses is Reanihttps://www.blogger.com/profile/10903984100504739862noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-22295457868846389752013-01-20T18:37:11.996-08:002013-01-20T18:37:11.996-08:00I tried this recipe and love it! I used dried cher...I tried this recipe and love it! I used dried cherries instead of raisins (it was what I had) and in think it paired nicely with the pom juice. I too would reduce the sauce. As this was tonight's supper for 2, there will be lots of yummy leftovers. I made mashed potato & cauliflower but I like the polenta suggestion. Definitely something I'll do again. Thanks!!!Gia Lyonshttps://www.blogger.com/profile/03977606578508076859noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-85796478050632144912012-11-20T08:44:19.097-08:002012-11-20T08:44:19.097-08:00This has become a family favorite. Our favorite i...This has become a family favorite. Our favorite is with pork.Anonymoushttps://www.blogger.com/profile/03684427062697159543noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-74715307745581462212012-10-28T07:24:20.225-07:002012-10-28T07:24:20.225-07:00Have this cooking right now - thank you for the re...Have this cooking right now - thank you for the recipe! :)amyhttps://www.blogger.com/profile/18432136101084036695noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-13087010488844489172012-09-22T13:41:27.779-07:002012-09-22T13:41:27.779-07:00Made this last night and I loved it! Very good an...Made this last night and I loved it! Very good and super easy. Sarchet Familyhttps://www.blogger.com/profile/18145732244953721909noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-34199449287104800702012-01-08T17:14:50.082-08:002012-01-08T17:14:50.082-08:00Just made this as my first slow cooker meal.... i...Just made this as my first slow cooker meal.... it was amazing!!! Thanks so much!Jackiehttps://www.blogger.com/profile/12055492263660341060noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-29259783157050145892011-06-05T16:37:36.261-07:002011-06-05T16:37:36.261-07:00Just got the new The Hamilton Beach Set n' For...Just got the new The Hamilton Beach Set n' Forget crockpot and this was the first recipe I tried. I followed the recipe exactly and it came out fantastic. Agree that the smell and sauce only add to how good it is. Thank you!JuliaKhttps://www.blogger.com/profile/13079286300571496573noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-47032844781562509532011-05-28T14:58:07.039-07:002011-05-28T14:58:07.039-07:00Hi Tracy--
cranberries would work just fine!Hi Tracy--<br />cranberries would work just fine!Stephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-23216405562939213892011-05-28T13:20:38.817-07:002011-05-28T13:20:38.817-07:00I see cranberries (I think!) in the photo. Would ...I see cranberries (I think!) in the photo. Would you recommend them as a substitute for the raisins? Addition? I love cranberries and my husband is not a huge fan of raisins. Thanks - the meal sounds delish.Tracynoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-23960521582136005042011-05-24T13:25:47.080-07:002011-05-24T13:25:47.080-07:00Hi Edie,
yes! what a great idea. and that's no...Hi Edie,<br />yes! what a great idea. and that's not lazy, that's practical! :-0Stephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-22705377086576155892011-05-24T13:18:02.902-07:002011-05-24T13:18:02.902-07:00Hello!
Long time reader, first time blogger.
Ca...Hello! <br /><br />Long time reader, first time blogger.<br /><br />Can you use unsweetened cherry juice instead of pomegranate juice? That's what I have and of course, I am being lazy and trying to avoid a trip to the store. Thanks!Edienoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-71969505415591263242011-02-21T17:29:25.507-08:002011-02-21T17:29:25.507-08:00I made this tonight, it was fantastic! Next time ...I made this tonight, it was fantastic! Next time I will not add the maple syrup and I will reduce it. It was a little too sweet for my family's taste. The juice was sweet enough. I added some corn starch to thicken it this time as I didn't have time to reduce it tonight. Tasted a lot like an expensive wine and short rib recipe I make that is very fussy and I think this tastes a Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-21302208982807140052011-02-19T15:56:13.980-08:002011-02-19T15:56:13.980-08:00My friend recommended this site to me and I love! ...My friend recommended this site to me and I love! you are a very interesting person to read and the recipes sound great! can't wait to try them outAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-25743269644124293132010-11-15T09:52:03.959-08:002010-11-15T09:52:03.959-08:00I never, ever make a recipe for a batch of people ...I never, ever make a recipe for a batch of people that I've never made before, but I took a chance on this recipe this weekend and it was FEN-NOM-EEE-NULL!! Thank you so much for posting this, and the rest of the recipes in your blog. I think I'll be attempting your Mole this weekend :)Pandorahttps://www.blogger.com/profile/16067863719387448220noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-54355192179026896482009-12-30T05:57:40.701-08:002009-12-30T05:57:40.701-08:00made this last night and it was great. i will tak...made this last night and it was great. i will take the earlier suggestion from one of your readers to leave the top off and turn on high for the last 30 minutes to thicken the sauce. but it was delicious and the meat - i used a chuck roast also -it was so tender.<br />FWIW when i stirred the pot towards the end i couldn't figure out where the pearl onions came from -DUH! - it was the chirishhttps://www.blogger.com/profile/15738876207611986924noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-76370847973640044832009-12-08T19:28:53.877-08:002009-12-08T19:28:53.877-08:00Yum! About 45 minutes before serving I scooped ou...Yum! About 45 minutes before serving I scooped out a few ladles of the sauce and simmered on the stove until it reduced to a nice syrup -- the concentrated, thicker flavor was great! We spooned it over the beef and brown rice we at with it. Tasty!Lizinoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-63572151733955110132009-11-08T11:15:39.196-08:002009-11-08T11:15:39.196-08:00Hi ~M
---everything will fit into a 6.5 quart just...Hi ~M<br />---everything will fit into a 6.5 quart just fine.<br /><br />6.5 quarts is the largest I've personally used, but I know they go up to 8 quarts. I'd read the reviews, and remember that slow cookers work the best when they are 2/3 to 3/4 of the way full.<br /><br />xoxo stephStephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.com