tag:blogger.com,1999:blog-5090591139439935093.post396237882242665317..comments2024-03-12T00:27:31.877-07:00Comments on A Year of Slow Cooking: Slow Cooker Baked Potato Soup RecipeStephanie ODeahttp://www.blogger.com/profile/08618710485017373256noreply@blogger.comBlogger103125tag:blogger.com,1999:blog-5090591139439935093.post-57274662693383679702020-12-25T16:25:59.239-08:002020-12-25T16:25:59.239-08:00Well as promised I made this tonite. OMG! It is ...Well as promised I made this tonite. OMG! It is wonderful. I only had 4 potatoes which came to 1 lb. So I reduced everything. Used 1 can of chicken broth and a half package of cream cheese. I noticed a few comments about the cream cheese not melting. I took the cheese out of the frige more that an hour early and cut it up in small cubes so did not have any trouble. This recipe was exactlyJim in Tampa Bayhttps://www.blogger.com/profile/07071659457123020017noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-18778321612871775782020-12-25T01:27:23.582-08:002020-12-25T01:27:23.582-08:00I've been looking all over for a potato soup r...I've been looking all over for a potato soup recipe that does not include a can of cream of something soup. I will be making a scaled down size portion of this today. Thanks for posting this. Jim in Tampa Bayhttps://www.blogger.com/profile/07071659457123020017noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-29190159063671713352017-09-29T14:03:57.742-07:002017-09-29T14:03:57.742-07:00Hi Stephanie, sure thing. I'd bet low for 6 ho...Hi Stephanie, sure thing. I'd bet low for 6 hours would be plenty.Stephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-90645497449119147362017-09-29T11:36:42.158-07:002017-09-29T11:36:42.158-07:00I have some leftover plain baked potatoes in the f...I have some leftover plain baked potatoes in the fridge that I'd like to use in this soup. Should I shorten the cook time since they're already cooked? Thank you! Stephanienoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-50495463549285681042015-02-25T00:36:46.691-08:002015-02-25T00:36:46.691-08:00I love it. Truly winter comfort food.
I love it. Truly winter comfort food. <br />Anonymoushttps://www.blogger.com/profile/05827377708641041717noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-91813457160374214482015-02-15T21:01:34.185-08:002015-02-15T21:01:34.185-08:00Thanks Stephanie for sharing delicious slow cooker...Thanks Stephanie for sharing delicious slow cooker recipes with us. I am always keen to learn more recipes to get my slow cooker working. Otherwise, most of the time the poor thing sits in the pantry collecting dust. Cheers!Anonymoushttps://www.blogger.com/profile/02043252309570052042noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-53723647411238871622012-10-03T12:36:06.641-07:002012-10-03T12:36:06.641-07:00Just made this and it was SO good. Hubby thought i...Just made this and it was SO good. Hubby thought it was better than other non-crock-pot potato soups I've made. Love that cream cheese! I added some carrots and celery, too. Topped it with crispy bacon and shredded cheddar. Will definitely be making this again! We have a fussy baby right now and this kind of recipe is a lifesaver!Joannahttps://www.blogger.com/profile/17033504819329008041noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-60751990599589557692012-09-13T11:05:19.643-07:002012-09-13T11:05:19.643-07:00Hi Erin,
Cooked potatoes freeze very well -- that&...Hi Erin,<br />Cooked potatoes freeze very well -- that's why frozen french fries and tater tots are so popular! It's raw potatoes that lose their flavor and texture.<br /><br />This soup freezes well after it's been cooked. You may need to add a bit of water or broth to thin, however.<br /><br />hope this helps a bit!Stephanie ODeahttps://www.blogger.com/profile/08618710485017373256noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-64291827583110917562012-09-13T10:58:10.294-07:002012-09-13T10:58:10.294-07:00This recipe is so yummy, just made it last night! ...This recipe is so yummy, just made it last night! My cream cheese took forever to melt though, over an hour and a half. Does this freeze well? I know some people say potatos don't do well if you freeze them.<br /><br />Thanks for the wonderful recipe! Erinnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-42953814574886717172011-12-05T11:08:34.796-08:002011-12-05T11:08:34.796-08:00My family loved it!!! Thanks for the great recipe!...My family loved it!!! Thanks for the great recipe!!Unknownhttps://www.blogger.com/profile/18121958737205256885noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-27536006101035462152011-11-30T14:20:42.131-08:002011-11-30T14:20:42.131-08:00Just want you to know that I LOVE this soup, and h...Just want you to know that I LOVE this soup, and have served it up multiple times to groups of people. Thanks so much for posting this. Seriously, one of the best (if not the best?) soups I've ever eaten.Jessiehttps://www.blogger.com/profile/13676933457827280141noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-24709335608931869242011-11-28T15:48:36.336-08:002011-11-28T15:48:36.336-08:00This was SOOO yummy! I have 4 young children and i...This was SOOO yummy! I have 4 young children and it's rare that I make something that all of them eat and really enjoy. This was one of those meals! Thank you for sharing this recipe. It's delicious :)Samantha Fixhttps://www.blogger.com/profile/10434939242085086391noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-57547909374282950562011-11-14T20:15:34.726-08:002011-11-14T20:15:34.726-08:00Yum! Will be making this tonight for a brunch tom...Yum! Will be making this tonight for a brunch tomorrow. <br /><br />Oh, and great news...there is such a thing as BEEF bacon! Yes! And it has real fat in it and everything. :)Gwenhttp://www.gwens-nest.comnoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-5737987637594403522011-10-26T07:54:02.192-07:002011-10-26T07:54:02.192-07:00First of all, I've been following your blog fo...First of all, I've been following your blog for a couple years now, and I LOVE YOU!!! haha! This is great, I've been obsessed with my crockpot forever, so it's nice to find all kinds of recipes in one place. Next, I am obsessed with bacon, always have been, but have a bad heart, so try to eat more turkey. I hated it at first, till I discovered a teeny trick, try putting a little bit Zoe Charlotte Couturehttps://www.blogger.com/profile/00959501275193895355noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-67730048449509416372011-10-25T12:25:28.305-07:002011-10-25T12:25:28.305-07:00Glad I looked at the picture of the ingredients-wh...Glad I looked at the picture of the ingredients-when you said "red pepper" I assumed you meant pink peppercorns. I always call "red pepper" "Cayenne pepper". LOL. Thanks for posting pics! Gonna make this on Thursday!Atwood-Family of FIVEhttps://www.blogger.com/profile/08787773315886171839noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-75276175299413454742011-10-23T19:43:19.945-07:002011-10-23T19:43:19.945-07:00I made this again tonight for a party and it was a...I made this again tonight for a party and it was a big hit, yet again. I've learned that the quality of your stock is important! I love the free range organic chicken broth -- so yummy.<br /><br />Tonight I also tried using the Philadelphia cooking cream tubs instead of bricks of cream cheese. They were much smoother and easier to incorporate! They melted in very quickly. I'll use those Annalisahttps://www.blogger.com/profile/15498479222289703611noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-80759020029278032842011-10-22T11:32:48.973-07:002011-10-22T11:32:48.973-07:00I stumbled upon this recipe googling for crock pot...I stumbled upon this recipe googling for crock pot potato soup. This looks like JUST what I was looking for. It's in the crock pot now and I can't wait for it to be done!! Mmmm. Thanks for the recipe!Katie and Cullenhttps://www.blogger.com/profile/07770085306491669702noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-396987813357183312011-10-11T15:34:12.510-07:002011-10-11T15:34:12.510-07:00This was INCREDIBLE!! We served it with bacon, gr...This was INCREDIBLE!! We served it with bacon, green onions and shredded cheese to add in. It makes a TON. I served it with BLTs not expecting the INSANE amount of soup this makes!!Amyhttps://www.blogger.com/profile/12704665909934846795noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-78609573002843065362011-10-04T18:35:43.396-07:002011-10-04T18:35:43.396-07:00This recipe was AMAZING!This recipe was AMAZING!Lindsey Anoreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-59294370142275143222011-09-17T13:13:30.208-07:002011-09-17T13:13:30.208-07:00I just made this an it didn't turn out as awes...I just made this an it didn't turn out as awesome as you and your readers said :( I couldn't get the cream cheese to melt right. It was better as leftovers, but I might try it again...Anonymoushttps://www.blogger.com/profile/12652353782835727785noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-88016947350255884202011-09-13T14:13:23.505-07:002011-09-13T14:13:23.505-07:00I just found your blog and I'm in *Gluten Free...I just found your blog and I'm in *Gluten Free* Heaven! :) I plan to make this recipe tonight! <br /><br />Happy Slow Cooking! ;) <br /><br />~ KatieHouse 54https://www.blogger.com/profile/11437923643879794027noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-15503074627226506112011-08-27T12:13:34.374-07:002011-08-27T12:13:34.374-07:00by the way, I order my beef bacon online! I can&#...by the way, I order my beef bacon online! I can't find any around here, so ordering online does the trickEgyptianLovehttps://www.blogger.com/profile/03991491871187171511noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-42945355358382133372011-08-27T12:11:11.499-07:002011-08-27T12:11:11.499-07:00I am guilty of 'lurking' on your site as w...I am guilty of 'lurking' on your site as well. A friend of mine had mentioned that she found a website about cooking in a crockpot for 365 days. I couldn't believe it. However, I did some research, I am sure this is the site she was referring too. I noticed some things today, and just thought I would comment. Several people reference turkey bacon (ugh) ok, I prefer pork, but I EgyptianLovehttps://www.blogger.com/profile/03991491871187171511noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-50333393641255218482011-06-23T10:06:33.339-07:002011-06-23T10:06:33.339-07:00Holy moly is this good! I used light cream cheese...Holy moly is this good! I used light cream cheese and halved the recipe. My 6 yo son ate two servings and asked for a thermos full to take to school. He NEVER eats like this for anything else unless it's fried and shaped like a nugget.<br /><br />YUM!M Smithhttps://www.blogger.com/profile/01093811681801973623noreply@blogger.comtag:blogger.com,1999:blog-5090591139439935093.post-86059946615799097982011-02-26T17:25:05.483-08:002011-02-26T17:25:05.483-08:00I punched this into a calorie calculator (http://r...I punched this into a calorie calculator (http://recipes.sparkpeople.com/recipe-calculator.asp) Turns out if you use low fat cream cheese, each serving is less than 300 calories (without toppings) and these are pretty good size servings. SO yummy!Erin Davishttps://www.blogger.com/profile/06433045134570090505noreply@blogger.com